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Stewing Beef, Club Pack
Stewing Beef, Club Pack
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View breakdown
View breakdown
| Product | $33.53 |
| Shipping | |
| NNC subsidy | |
| Landed |
About NNC subsidy
About NNC subsidy
Nutrition North Canada (NNC) is a federal program that helps make nutritious food more affordable in eligible northern communities. Eligible items receive a per-kilogram subsidy applied to the freight cost — the savings are reflected directly in the price you see.
Quantity
Pre-cut, lean chunks of beef, cut from Canada AA or higher. Stewing helps tenderize the meat and brings flavour to soups, stews, or curries.
Ingredients
Ingredients
Stewing Beef
Nutrition facts
Nutrition facts
4 oz (90 g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 220 cal | |
| Fat | 17 g | 26% |
| Saturated + trans fat | 7 g + 0.0 g | 35% |
| Monounsaturated fat | 7 g | |
| Polyunsaturated fat | 0.6 g | |
| Carbohydrate | 0 g | |
| Sugars | 0 g | |
| Fibre | 0 g | 0% |
| Protein | 17 g | |
| Cholesterol | 80 mg | |
| Sodium | 55 mg | 2% |
| Potassium | 250 mg | 7% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 10% | |
| Vitamin K | 2% | |
| Thiamine | 4% | |
| Riboflavin | 8% | |
| Vitamin B6 | 20% | |
| Vitamin B12 | 80% | |
| Pantothenate | 8% | |
| Phosphorus | 15% | |
| Magnesium | 6% | |
| Zinc | 45% | |
| Selenium | 35% |
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Stewing Beef, Club Pack
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