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Leeks, 300 g
Leeks, 300 g
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| Product | $6.67 |
| Shipping | |
| NNC subsidy | |
| Landed |
About NNC subsidy
About NNC subsidy
Nutrition North Canada (NNC) is a federal program that helps make nutritious food more affordable in eligible northern communities. Eligible items receive a per-kilogram subsidy applied to the freight cost — the savings are reflected directly in the price you see.
Quantity
Leeks have a thick white stalk and bulb topped by tightly wrapped dark green leaves, with a mild onion flavour. They are typically cooked and added to soups and sauces.
Ingredients
Ingredients
Leeks
Nutrition facts
Nutrition facts
3 oz (85 g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 50 cal | |
| Fat | 0.3 g | 0% |
| Saturated + trans fat | 0.0 g + 0.0 g | 0% |
| Polyunsaturated fat | 0.1 g | |
| Carbohydrate | 12 g | |
| Sugars | 3 g | |
| Fibre | 2 g | 7% |
| Other carbohydrates | 7.2 g | |
| Protein | 1 g | |
| Cholesterol | 0 mg | |
| Sodium | 15 mg | 1% |
| Potassium | 150 mg | 4% |
| Vitamin A | 8% | |
| Vitamin C | 10% | |
| Calcium | 4% | |
| Iron | 10% | |
| Vitamin E | 6% | |
| Vitamin K | 35% | |
| Thiamine | 8% | |
| Niacin | 6% | |
| Vitamin B6 | 10% | |
| Biotin | 4% | |
| Phosphorus | 2% | |
| Magnesium | 6% | |
| Selenium | 2% |
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Leeks, 300 g
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