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Beef Braising Short Ribs, 0.613 kg average weight
Beef Braising Short Ribs, 0.613 kg average weight
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View breakdown
View breakdown
| Product | $30.01 |
| Shipping | |
| NNC subsidy | |
| Landed |
About NNC subsidy
About NNC subsidy
Nutrition North Canada (NNC) is a federal program that helps make nutritious food more affordable in eligible northern communities. Eligible items receive a per-kilogram subsidy applied to the freight cost — the savings are reflected directly in the price you see.
Quantity
Beef short ribs for braising and slow cooking.
Ingredients
Ingredients
Braising Beef Short Ribs
Nutrition facts
Nutrition facts
4 oz (113 g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 400 cal | |
| Fat | 37 g | 57% |
| Saturated + trans fat | 16 g + 0.0 g | 80% |
| Monounsaturated fat | 17 g | |
| Polyunsaturated fat | 1.5 g | |
| Carbohydrate | 0 g | |
| Sugars | 0 g | |
| Fibre | 0 g | 0% |
| Protein | 17 g | |
| Cholesterol | 70 mg | |
| Sodium | 55 mg | 2% |
| Potassium | 300 mg | 9% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 8% | |
| Thiamine | 6% | |
| Riboflavin | 8% | |
| Vitamin B6 | 20% | |
| Vitamin B12 | 140% | |
| Pantothenate | 4% | |
| Phosphorus | 10% | |
| Magnesium | 6% | |
| Zinc | 45% | |
| Selenium | 30% |
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Beef Braising Short Ribs, 0.613 kg average weight
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